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Pairings | Champagne & sparkling wine

Win a case of Nino Franco prosecco from Sommelier’s Choice

Win a case of Nino Franco prosecco from Sommelier’s Choice

Posted on May 3 2018 at 09:38

Having just been enjoying prosecco in its home town of Venice I thought you might like some too so I’ve twisted the arm of my good pal Tim McLaughlin-Green of Sommelier’s Choice case to offer a case from one of the region’s best producers Nino Franco.

Tags: Sommelier's Choice Nino Franco prosecco drink:champagne & sparkling wine competitions
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And they call this a job! Tasting some of the world’s best chocolate yesterday for @cluboenologique with chocolate experts Roberto Bava and Guilberto Mora of the Italian Chocolate Society and UK chocolate judge @sjevansmw. The jar in the middle is basically Nutella on steroids. I asked them what you spread it on. “You just spoon it into your mouth.” #chocolateFabulous spread last night from @ellypear’s new book Green which is packed with brilliant veggie and vegan recipes. Particularly loved the cauliflower frittata (well, she is the frittata queen) and the savoury granola but there are some terrific dips too. I know she’s a pal but this really is her best book yet. . . . #vegetarian #vegan #dips #ellypeargreen #cookbookOne of the incredibly moreish dishes @kplunketthogge’s demo and talk @toppingsbath last night. It’s called Miang Khum which means little bites and is an utterly addictive concoction of dried shrimp, coconut, peanuts and chilli. From her new book Baan which you should definitely get if you’re into Thai food. Double bonus was having @dianahenryfood on hand to quiz Kay about the ingredients and methods she uses and her food memories of Thailand. . . . #thaifood #driedshrimp #peanuts #miangkham #partyfood #baan #BathRidiculously good starter of crispy pork belly @masa_and_mezcal tonight. Yet another great place to hang out in Bristol, especially given the killer margaritas. . . . #pork #porkbelly #deepfried #mexicanfood #masaandmezcal #stokescroft #bristol Follow on Instagram

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