Pairings | Sicily
One of the most interesting things that’s happening in wine at the moment is how big producers are pursuing new areas and old grape varieties and Planeta is no exception
One of the most captivating wine books I’ve read is Nina Caplan’s The Wandering Vine which explores the footprint the Romans left on the wine growing areas of Europe. Part wine guide, part travelogue, part personal journey and exploration of her Jewish roots, Caplan traces the interest in wine she derived from her late father.
If you haven't yet decided how to cook your Thanksgiving turkey try this fabulous Italian stuffing from ex-pat American food and wine writer Brian St Pierre.
I’ve just had a sneak preview of a very lush new B & B Langford Fivehead which opens next week (March 1st) in the Somerset Levels just outside Taunton. The building dates back to 1453 and is owned and run by former BBC Good Food editor Orlando Murrin and his partner Peter Steggall
I’ve never known quite what wine to pair with cacio e pepe, the fashionable pasta dish that’s just based on cheese (usually pecorino) and cracked pepper.