Pairings | Cookery books
I know how many cookbook round-ups there are at this time of year but here, for what it’s worth, is my selection. It differs a little from the normal lists for being less about what I would buy and more about what I think would suit different friends and family. You’re not going to give the same book to a 19 year old who’s just starting out in the kitchen to someone who has been cooking for 40 years.
i know you’re supposed to run a blog like a magazine. Schedule in topical features and run them when people are looking for that kind of content but this year my annual round-up of cookery books which should usefully have come out at the beginning of December just didn’t happen.
Cookery books may still be selling like hotcakes but I sometimes wonder why given that so many of the recipes don’t actually work. Unsurprisingly it’s not a subject the publishing industry cares to dwell on but it’s a more widespread problem than you’d think.
I intended to write this post about a month ago when most normal people do their Christmas shopping but hey, it’s suddenly December 22nd and only two shopping days to Christmas. There are however those who leave their shopping until the VERY last minute (I did most of mine at the weekend) and for you this guide may solve all your Christmas present dilemmas in one go.
Having eaten Jane Baxter’s food on a number of occasions I was really looking forward to the publication of Leon Fast Vegetarian, the book she’s just written with Leon founder Henry Dimbleby, one of a series of books that has been published by the Leon chain.