Pairings | Eating out

China's glitzy new gastronomy

China's glitzy new gastronomy

In the second of his features on his recent trip to China, food writer and restaurant guide inspector Stuart Walton examines the burgeoning restaurant scene in Beijing and Shanghai

How to make up for not going to restaurants

How to make up for not going to restaurants

‘God I miss restaurants!’ has been the plaintive cry on Twitter from quite a few of us lately. This lockdown makes me realise how often I normally eat out and how much I enjoy the warm, welcoming buzz of my favourite places. Not to mention those cosy suppers huddled with friends round the kitchen table.

Fine dining in Colmar

Stuart Walton checks out the restaurant scene in Colmar.

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