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Pairings | Fera

Fera at Claridge's: a restaurant for a big occasion

Fera at Claridge's: a restaurant for a big occasion

Posted on June 11 2014 at 06:59

Housed in Gordon Ramsay’s former restaurant in Claridge's, Fera is one of the most high profile restaurant openings in London this year which means that it’s burdened with a high level of expectation.

Tags: Simon Rogan Fera London restaurants
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A menu for Riesling

Posted on May 20 2010 at 07:47

Earlier this week I was involved in judging a selection of South African rieslings at High Timber in London and afterwards we had a three course lunch that had been designed to match with them. This is what we ate and drank.

Tags: curry Paul Cluver Close Encounter South Africa Jordan Mellifera Paul Cluver Late Harvest Riesling late-harvest Jordan drink:sweet & fortified wine Klein Constantia Thelema De Wetshof Rhine Riesling Riesling drink:white wine pistachios mango caramelised pistachios rice pudding mango rice pudding mango with vanilla rice pudding with caramelised pistachios food:desserts & cakes coconut monkfish food:fish & shellfish coconut poached monkfish chicken tikka Nepalese chicken food:soups & starters food:chicken & poultry
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Lovely to be back @caperandcure last night for the launch of their new menu which included this beautiful plate of Cornish seabream carpaccio with oyster mayo and blood orange, scallop with apple, crispy pork skin and asparagus and a lovely wobbly pannacotta with the first of the new season’s strawberries. Oh and some perfect little brioche rolls with herb butter. (Love a brioche roll!) Such a warm, welcoming neighbourhood restaurant and great to catch up with @seldon_curry and @liberty.curry.3 of @theseasideboardinghouse . . . #carpaccio #scallop #pannacotta #brioche #caperandcure #neighbourhoodrestaurant #bristolfood #partpaidpartgiftedFascinating sake tasting last night with Olly Hilton-Johnson of @tengusake and sake expert @anthonyrosewine at @vagabondwines Monument. So many unexpectedly good pairings - charcuterie, burrata, steak, OCTOPUS (with sweet potato)! Who knew? Really good food for a large city wine bar too. . . . #sake #sakepairing #tengusake #charcuterie #steak #burrata #presstastingSpatchcock poussin with romesco @1yorkplace_bristol. One of the restaurants that’s REALLY good at a main course. (Not all are …) Chips, unphotographed, on the side, obvs. . . . #poussin #roastchicken #romesco #1yorkplace #clifton #bristolBristol looking fabulously green today. My absolutely favourite time of year. . . . #green #trees #leaves #spring #collegegreen #bristol Follow on Instagram

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