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Pairings
The best wine matches for fishcakes
Posted on May 14 2013 at 06:51
Fishcakes are one of the ultimate comfort foods - I remember TV chef Antony Worrall-Thompson saying he could never take them off the menu. In general they pair well with dry white wines, however it depends a little on what fish you use and whether you’re serving a buttery sauce alongside
Thai fishcakes and witbier
Posted on December 4 2006 at 22:25
Although I'm not one of those who is resolutely against pairing wine with spicy food there are definitely occasions when beer goes at least as well, if not better and this is one of them.
