Pairings | Cheeseburger
Cheeseburgers and cabernet
Posted on August 24 2015 at 08:57
Last night we went round to some new friends and they made the most delicious home-made burgers.
2009 Pessac-Léognan and a cheeseburger
Posted on March 29 2018 at 15:41
Although I’ve visited posh St James’s wine club 67 Pall Mall several times for tastings I hadn't ever had lunch there until last week. I don’t know quite what I expected - perhaps the sort of roast and overcooked veg you’d find in a gentleman’s club but certainly not a rare burger in an airy brioche bun with perfectly cooked onion rings on the side.
Shake Shack burger and 2008 Quintarelli Primofiore
Posted on July 8 2013 at 17:00
About the last thing you'd expect at the launch of a new burger joint is to be served a £59 bottle of wine. But then Danny Meyer, more famous for his New York fine dining spots, is no ordinary restaurateur.
Latest post
.jpg)
Sake and truffle friesMost popular
12 great wine pairings with salmon
My latest book
How to Drink without DrinkingFood & wine pros
What makes a vino da meditazione?
About Fiona
Events and appearances
Work with me
