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Pairings | Chinese tea

Which tea to drink for the Chinese New Year?

Which tea to drink for the Chinese New Year?

Posted on January 26 2017 at 07:19

Chinese tea on the face of it would seem the perfect drink to welcome in the Chinese New Year but it’s slightly more complicated than that as Lu Zhou and Timothy d’Offay of Postcard Teas explain.

Tags: green tea Ooolong Chinese tea tea drink:tea & coffee water tea and water pairing green tea Ooolong Chinese tea tea drink:tea & coffee tea and water pairing water
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Which wines and beers match best with Chinese food

Which wines and beers match best with Chinese food

Posted on February 15 2007 at 09:47

With Chinese new year coming up this weekend you may be planning a trip to a Chinese restaurant or planning a Chinese meal at home. But which wine to serve?

Tags: Chinese New Year China Chinese Jing Tea Dragonwell Great Red Cloak Puerh green tea Jasmine Silver Needle oolong jasmine tea Chinese tea tea Belgian triple beer drink:tea & coffee brown ale triple beer Leffe brune brune white beer weissbier witbier drink:beer & cider burgundy red burgundy Rhône Grenache Mourvèdre claret Bordeaux Shiraz Merlot blends Merlot Pinot Noir Tarrango Gamay Beaujolais drink:red wine white Zinfandel off-dry rosé off-dry Château de Sours Merlot Bordeaux clairet drink:rosé Veuve Clicquot Roederer ‘rich’ Champagne Champagne drink:champagne & sparkling New Zealand Oregon Gewürztraminer Torrontes Grüner Veltliner Pinot Gris kabinett Alsace Austria Loire Germany Riesling dry Riesling Sauvignon Blanc drink:white wine hoisin sauce spring rolls dumplings prawn dumplings Szechuan beef Szechuan black bean sauce glazed ribs sticky sauce duck Peking duck sweet and sour Cantonese sweet-sour food:veg & salads stir fried vegetables stir fry dim sum food:pork food:beef & lamb food:chicken & poultry food:pasta, rice & noodles food:fish & shellfish Chinese cuisine food:world food Chinese new year Chinese food
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About 1/4 the normal steak and sides at @hawksmoorrestaurants book launch lunch - hugely proud of my boy!What better way to serve brill than with roast chicken butter and crisp little pieces of chicken skin. You can find the recipe in the new @hawksmoorrestaurants cookbook . Nice idea #mattbrown and @richardhturner. @acf_uk benefits from all the royalties if you buy a copyFirst time I've eaten in @hartsbakery except for special events. This was the dish of the day - coconut, lentil and peanut soup with coriander. Enough for two! #bristolThis may be one of the best cauliflower dishes I've tasted. @rootbristol - with amontillado sherry - and, surprisingly, #dairyfree Follow on Instagram

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