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Pairings | Fonduta with truffles

Fonduta with truffles and Nebbiolo

Fonduta with truffles and Nebbiolo

Posted on October 24 2007 at 07:04

The last few days I’ve been eating and drinking my way around Piedmont - the perfect time of year as the region’s fabled white truffles are in season.

Tags: Matteo Correggia Roche d’Ampsej Roero Barbaresco Nebbiolo Barolo drink:red wine fonduta with truffles truffles Alba fonduta fondu food:cheese Piedmont La Ciau del Tornavento
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After two days of unseasonably soggy weather it’s been glorious to see Tuscany in the (albeit slightly watery) sun. Especially the stunning estate and gardens of @chianticlassico producer Villa Calcinaia. . . . #tuscany #wine #vineyard #chianticlassico #greveinchianti #presstripPerfect day yesterday to see the white cliffs of Dover at first hand - for the first time, in my case. Hard to get Vera Lynn out of your head … . . . #stmargaretsbay #whitecliffsofdover #cliffs #sea #coast #kent*that* spider crab omelette @mountain.restaurant. You slice it down the middle and it falls open in all its glory. And the colour of the eggs …. Just amazing. More highlights in this week’s #friday5. Click link in bio. . . . #egg #omelette #crab #crabomelette #mountainrestaurant #sohoRabbit saltimbocca and the most divine creamy borlotti beans @toklas_london last night. Preceded by sea bass crudo. Such a lovely restaurant. Should go there more. . . . #rabbit #saltinbocca #beans #seabass #crudo #toklas #londonfood Follow on Instagram

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