Pairings | Brioche
The effect of temperature on food and wine pairing
Posted on August 19 2021 at 11:55
Does the temperature at which you serve a dish affect the wine pairing? Matt Walls investigates: (This article was first published in 2012)
Krug Grande Cuvée and brioche
Posted on June 26 2017 at 16:53
It’s not every week you spend the best part of the day drinking Krug (on and off) so what else could I choose as this week’s match of the week?
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