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Pairings
Dry or fruity? Which style of white wine pairs best with simply grilled fish?
Posted on February 28 2008 at 21:50
About the last place I’d have expected to have an enlightening discussion about food and wine matching is in a fisherman’s shack called Chez Loulou down on the Languedoc coast. Actually I do it an injustice. It’s a restaurant - just - but one that relies for its appeal on fabulously fresh fish rather than fantastically skilled cooking.
